The 1950's Housewife Appetizer

Wednesday, February 22, 2012
For some reason, this appetizer makes me think of a 1950's Housewife.  I think you'll feel the same when you see the ingredient list.  I needed something quick and easy to make and preferably with ingredients that I had on hand.  After consulting my mom, she suggested this cheesy onion dip and I was not disappointed.

Cheesy Onion Dip

1 cup mayonnaise (I used Hellman's Light, much to my mother's dismay)
8 oz cheese (I used swiss, white cheddar and Parmesan but use whatever you have or enjoy.  If you don't have a food scale, go buy one!  Or just use 2 cups grated cheese)
1 onion, diced (about 1½ cups)

Combine ingredients, bake at 350 until bubbly and golden brown.  Delicious with crostini or fritos scoops!

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